Publication of the Department -
- Khatun A, Chowdhury SD, Roy BC, Sultana F, Krishnan P and Channarayapatna G. 2019. Effect of increasing levels of dietary tryptophan on growth performance, meat yields and cost benefit of commercial broiler chickens. J Bangladesh Agril Univ 18(1): 124–130, 2020
- BC Ray, SD Chowdhury and A Khatun. Productive performance and cost effectiveness of broiler using three different probiotics in the diet. Bang. J. Anim. Sci. 2019. 48 (2):85-91.
- Khatun, A., Chowdhury, S., Roy, B., Dey, B., Haque, A., & Chandran, B. (2019). Comparative effects of inorganic and three forms of organic trace minerals on growth performance, carcass traits, immunity, and profitability of broilers. Journal of Advanced Veterinary and Animal Research, 6(1), 66-73.
- Khairunnes M, Das S C and Khatun A (2016). Hatching and growth performance of guinea fowl under intensive management system. Progressive Agriculture 27 70-77.
- Chowdhury SD, Khatun A, Roy BC, Ray BC, Gani SMS 2022. Effects of Feeding Anti-stressor and Immunizer to Broiler Chickens on GrowthPerformance, Meat Yield and Immunity. J Bangladesh Agril Univ 20(2): 167–174, https://doi.org/10.5455/JBAU.100575
- F. Islama, A. Majumder, A. Khatun and M. S. Hossain. Effect of organic acids and essential oils on growth performance of commercial broiler in Bangladesh. Biosci. Agric. Res. 2016, 08(01): 754-758.
- BC Ray, SD Chowdhury and A Khatun. Productive performance and cost effectiveness of broiler using three different probiotics in the diet. Bang. J. Anim. Sci. 2019. 48 (2):85-91.
- SD Chowdhury, BC Ray, A Khatun, MRA Redoy and AS Afsana. Application of probiotics in commercial layer diets: a review. Bang. J. Anim. Sci. 2020. 49 (1):1-12.
- BC Roy and A Khatun. Effects of feeding double strain spores as a probiotics with or without antibiotic growth promoter on broiler performance. Asian J. Med. Biol. Res. 2020, 6 (3), 400-407; doi: 10.3329/ajmbr.v6i3.49787
- M Ahammed, S Sharmin, A Khatun and KMS Islam. Supplementation of spirulina (Spirulina platensis) on yolk
colour, egg quality and production performance of laying hens. The Bangladesh Veterinarian (2017) 34(2): 71– 78
- Khatun A, Chowdhury SD, Roy BC, Gani SMS, Ray BC, Ahmed T (2022). Effects of feeding multi-strain probiotics and multi-enzymes to broilers on growth performance, intestinal morphology and cost effectiveness of production. Adv. Anim. Vet. Sci. 10(2): 389-396
- BC. Ray , S.D. Chowdhury , S.C. Das , B. Dey , A. Khatun , B.C. Roy , M.A. Siddik, Comparative effects of feeding single- and multi-strain probiotics to commercial layers on the productive performance and egg quality indices, Journal of Applied Poultry Research (2022), https://doi.org/10.1016/j.japr.2022.100257
- Khatun, A., Das, S. C., Ray, B. C. , Ahmed, T. , Hashem, M. A., Khairunnesa, M., & Roy, C. (2023). Effects of feeding phytobiotics on growth performance, breast meat quality, blood biochemical indices, and liver enzymes of broiler chickens. European Poultry Science, 87: DOI: 10.1399/eps.2023.374