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Bangladesh Agricultural University | |
Institute of Environmental Science and Disaster Management |
1. Malaker, Amit, Akm Zakir Hossain, Tahmina Akter and SH Khan. 2016, Variation in morphological attributes and yield of tomato cultivers. Research in Agriculture, Livestock and Fisheries 3 (2): 287-294. DOI:10.3329/ralf.v3i2.29349
2. Zahan Fatema, Md. Masudul Karim, Tahmina Akter and Md. Alamgir Hossain. 2016, Screening of potato genotypes based onglucose and Asparagines content to minimize Acrylamide formation in potato chips and French fries. Research in Agriculture, Livestock and Fisheries 3 (2): 295-304. DOI:10.3329/ralf.v3i2.29355
3. Roy, Popy R., Md. Tahjib-Ul-Arif, Tahmina Akter, Shuma Rani Ray and Makram A. Sayed. 2016, Exogenous ascorbic acid and hydrogen peroxide alleviates salt-induced oxidative stress in rice ( Oryza sativa L . ) by enhancing antioxidant enzyme activities and proline content.
4. M. S. H. Khan, T. Akter, M. A. Ekram, A. Malaker, A. Hossain. 2018, Effects of irrigation approaches on growth and yield of different varieties of boro rice. International Journal of Natural and Social Sciences
5. M. A. Ekram, M. H. A. Rashid, M. A. Rahim, T. Akter. 2019, Effects of fruit thinning on the on-and off-season production of guava. Fundamental and Applied Agriculture.
6. M. Tahjib-Ul-Arif, S. Afrin, M. A. S. Polash, T. Akter, S. R. Ray, M. T. Hossain, M. A. Hossain. 2019, Role of exogenous signaling molecules in alleviating salt-induced oxidative stress in rice (Oryza sativa L.): a comparative study, Acta Physiologiae Plantarum. https://doi.org/10.1007/s11738-019-2861-6
7. Tahmina Akter and Hitoshi Nakamoto. 2020, pH-mediated control of anti-aggregation activities of cyanobacterial and E.coli chaperonin GroELs, The Journal of Biochemistry. 169 (3), 351-361. https://doi.org/10.1093/jb/mvaa108
8. Tahmina Akter and Hitoshi Nakamoto. 2021, pH-regulated chaperone function of cyanobacterial Hsp90 and Hsp70: Implications for light/dark regulation, Journal of Biochemistry. 10.1093/jb/mvab061
9. Hitoshi Nakamoto and Tahmina Akter, 2019,Molecular Chaperones and Acquisition of Thermotolerance in Plants, Handbook of Plant and Crop Stress,CRC Press, 4(18),343-360,https://doi.org/10.1201/9781351104609